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Green Land Food, LLC

بذور الخردل داكنة

بذور الخردل داكنة

Regular price $ 6.99 USD
Regular price Sale price $ 6.99 USD
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Mustard Seed Dark is the perfect addition to your spice collection. With its rich, bold flavor and deep color, it adds a flavorful punch to any dish. Made from high-quality mustard seeds, this 9 oz jar offers a versatile and delicious way to elevate your cooking. 

**Product Description - Mustard Seed Dark:**

Mustard Seed Dark refers to the small, dark-colored seeds of the mustard plant (Brassica juncea or Brassica nigra). These seeds are known for their robust and pungent flavor, adding a distinctive kick to various dishes. Mustard seeds are a versatile spice widely used in culinary applications around the world.

**Key Features:**
1. **Small and Dark:** Mustard Seed Dark is characterized by its small size and dark color, which contributes to its intense flavor and bold appearance.

2. **Pungent Flavor:** The dark mustard seeds have a strong, pungent, and slightly bitter taste, making them a key ingredient in many spice blends and condiments.

3. **Versatility:** Mustard Seed Dark is a versatile spice used in pickling, spice rubs, marinades, dressings, and condiments, offering a rich depth of flavor.

**Culinary Uses:**
1. **Pickling:** Add Mustard Seed Dark to pickling recipes for a distinctive flavor in pickled vegetables or fruits.

2. **Spice Blends:** Incorporate dark mustard seeds into spice blends for meats, sausages, or curry dishes, providing a robust and aromatic element.

3. **Condiments:** Grind Mustard Seed Dark to make your own mustard paste or add whole seeds to mustard-based condiments for sandwiches or dressings.

4. **Indian Cuisine:** Dark mustard seeds are commonly used in Indian cuisine, particularly in tempering (tadka) for dals, curries, and pickles.

**How to Use:**
- Toast Mustard Seed Dark in a dry pan before grinding or using whole to enhance their flavor.

- Crush or grind the seeds to make a mustard paste or powder for various culinary applications.

Mustard Seed Dark is typically available in sealed containers, spice jars, or resealable bags to preserve freshness and prevent moisture absorption.

Store Mustard Seed Dark in a cool, dry place away from direct sunlight. Ensure the packaging is tightly sealed to maintain the potency of the mustard flavor.

**Note:** Mustard Seed Dark can vary in intensity, so adjust the quantity based on personal taste preferences. Toasting the seeds enhances their flavor and aroma.

In summary, Mustard Seed Dark is a versatile spice that brings a bold and pungent flavor to a variety of dishes. Whether used whole in pickling or ground into spice blends and condiments, these dark mustard seeds add depth and character to culinary creations, contributing to a memorable and zesty taste experience.

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